How to Open a Restaurant in Argentina (English)
60-page guide: permits, lease, build-out, menu engineering, staffing, suppliers, systems, and a 90-day launch plan. With checklists and templates.
What's inside
- 90-day roadmap with weekly milestones
- Concept + positioning frameworks
- Legal/tax setup checklist and questions for your accountant
- Location due diligence + lease negotiation checklist
- Menu engineering: recipe costing, contribution margin, pricing
- Hiring plan, training framework, and operational checklists
"Exactly what I needed as a foreigner opening in Buenos Aires. Clear, practical, no fluff."
"The permit checklist alone saved me weeks. Everything is organized logically."
"Best $5 I've spent. The 90-day plan is really well thought out."
Frequently asked questions
Can I pay with MercadoPago?
Yes. Click "Buy" to go to the checkout where you can pay with card, bank transfer, or account balance.
How long does delivery take?
It's instant. As soon as payment is confirmed, the download button appears.
Does the guide cover all of Argentina?
Yes. The system applies nationwide. Permit requirements vary by municipality.
Can I pay from outside Argentina?
Yes. Click "(pay with card)" to pay in USD with any international card.